Food oils
Food oils
At Agroil, we offer a wide range of vegetable oils, both refined and unrefined, for culinary purposes. Our products are entirely natural and made from the highest quality raw materials, ensuring their taste and nutritional value.
Our refined vegetable oils are obtained through the purification and refining process of plant-based raw materials, making them free from harmful components such as phenolic compounds or chlorophyll, which are detrimental to health.
Refined oils are perfect for frying as they have a high smoke point, meaning they are resistant to overheating. Unrefined oils like rapeseed, sunflower, or soybean oil retain all the valuable nutrients such as vitamins, omega-3 and omega-6 fatty acids, and antioxidants.
They are an excellent choice for individuals who prioritize a healthy lifestyle and wish to avoid processed foods.
Especially for the food industry, we offer sunflower oil that undergoes a process of winterization and deodorization. Winterization involves removing waxes and other undesirable substances that may appear in the oil during low-temperature storage. Thanks to this process, the oil becomes more transparent and stable.
Deodorization involves removing unpleasant odors and flavors from the oil. Thanks to this process, sunflower oil gains a neutral taste and aroma, making it ideal for use in the kitchen. Winterization and deodorization of sunflower oil are processes that are particularly important for the food industry, where high product quality is required. By subjecting our sunflower oil to these processes, we can ensure our customers a product of the highest quality and safety.
Derived from sunflower seeds, sunflower oil is one of the most popular vegetable oils in the world, widely used in both the food and livestock industries. Sunflower oil is rich in fatty acids, including oleic acid and linoleic acid, which are essential for animal health. Adding sunflower oil to animal feed can improve the quality of nutrition and increase the nutritional value of the feed. At Agroil, we offer high-quality sunflower oil obtained from the best resources. Our sunflower oil meets the highest quality standards and is available in various packaging and quantities, depending on our customers' needs.
Rapeseed oil is made from rapeseed seeds and is one of the most important sources of plant fats used in the food and feed industries. Raw rapeseed oil contains many valuable nutrients, including omega-3 and omega-6 fatty acids as well as vitamins A, D, and E. It is essential in animal nutrition as it helps to provide them with essential nutrients and also helps to maintain their health and well-being.
At Agroil, we offer the highest quality raw rapeseed oil obtained from the best raw materials. Our raw rapeseed oil is produced according to the highest quality standards to ensure the safety and high quality of our products.
Our company offers raw rapeseed oil in various packaging and quantities tailored to the needs of our customers. In addition, we secure the transport of raw rapeseed oil in accordance with international GMP+ standards, ensuring the safety and quality of transport. We offer our oil in tankers and 1000L IBC containers for breeders and feed producers.
Soybeans contain approximately 18-24% oil. Soybean oil contains monounsaturated fatty acids in a quantity of approximately 23-32%, as well as about 50-64% polyunsaturated fatty acids omega-3 and omega-6. The content of alpha-linolenic acid in soybean oil is about 2-12%. It is one of the most popular vegetable oils in the world and is used in various industries, including the production of animal feed. Raw soybean oil is rich in fatty acids, including linoleic acid and oleic acid, which are essential for animal health. Adding raw soybean oil to animal feed can contribute to improving the nutritional quality and increasing the nutritional value of the feed.
Refined sunflower oil is a product that is created through the process of refining sunflower oil. During this process, raw sunflower oil undergoes various processes such as neutralization, de-acidification, bleaching, and deodorization. Refined sunflower oil is characterized by higher stability and durability than unrefined sunflower oil. Through the refining process, the oil becomes more resistant to oxidation and can be stored for a longer time without losing its quality.
Thanks to the winterization process, refined sunflower oil is free from waxes and other substances that may appear in the oil during storage at a low temperature. Refined sunflower oil also has a more neutral taste and smell than unrefined sunflower oil, making it perfect for use in the kitchen and food production.
We offer our refined sunflower oil in 1 and 5-liter bottles for individual customers, as well as in tanks and 1000L IBC containers for customers in the food industry. Our oil is produced from the highest quality raw materials and undergoes rigorous testing to ensure our customers receive a product of the highest quality and safety.
Refined rapeseed oil, made from rapeseed, is one of the most commonly used edible oils. Rapeseed, specifically Brassica napus, is an annual or biennial plant and is classified as a member of the Brassicaceae family.
Poland is one of the significant producers of rapeseed in Europe. Rapeseed oil contains approximately 60% oleic acid, high amounts of vitamin E, vitamins A, D, and K, as well as phytosterols. Studies have shown that it has a higher amount of omega-3 fatty acids than olive oil.
Due to its beneficial properties, rapeseed oil has found widespread use as a food additive and a natural supplement. It can be added to salads and other cold dishes, and after refinement, it is suitable for frying. It is also used in the production of baked goods, in fish processing, and the production of mayonnaise and other types of sauces.
Our refined sunflower oil is available in 1 and 5-liter bottles for individual clients, as well as in tanks and IBC 1000L containers for clients in the food industry. We use only the highest quality raw materials and subject our oil to rigorous testing to ensure our customers a product of the highest quality and safety.
Available in our offer, degummed soybean oil is a product characterized by the best parameters. Soybean oil is one of the most commonly used by feed producers and breeders, among others, as a feed fat and as a component for further production. Degummed soybean oil is a type of soybean oil subjected to the degumming process (degumming, de-sludge, de-gumming). This process is carried out in the case of oils with a high content of phospholipids to separate and then remove them. The process is carried out by hydration (moistening) with a weak solution of phosphoric acid. The name of the process comes from the consistency of the removed substance, which resembles gum.
Soybean oil is rich in valuable nutrients, including approximately 23-32% monounsaturated fatty acids, about 50-64% polyunsaturated omega fatty acids, as well as numerous vitamins, including vitamin E, phospholipids and antioxidants.
Agroil plant oils are widely used in food processing, as they are produced from high-quality raw materials, and the production process is constantly controlled and improved. These oils are used in the production of various food products.
Food processing industry
- Bread - vegetable oil is used in the production process of bread because it improves its technological properties and extends its shelf life
- Sweets - vegetable oil is one of the main ingredients in sweets such as cookies, bars, wafers, and chocolates
- Snacks - in the production of snacks such as chips, nuts, or popcorn, vegetable oil is used for frying or as an ingredient in the flavor mix.
- Ready meals - - Agroil vegetable oils are also used in the production of ready-to-eat meals such as soups, sauces, pastes, and croquettes.
Producers of mayonnaises and sauces of other types.
Agroil vegetable oils are also a popular ingredient in mayonnaises and sauces. Thanks to their properties, these oils are used to produce mayonnaises with a creamy consistency, as well as various types of sauces, such as:
- Garlic sauce - vegetable oil is one of the main ingredients of this popular sauce, adding creamy consistency to it and helping to maintain its shelf life.
- Salad dressing - vegetable oil is often used as an ingredient in salad dressings because it provides them with the right consistency and pleasant taste.
- Tatar sauce - vegetable oil is one of the main ingredients of this classic sauce, providing it with the right consistency and taste.
Producers of mayonnaises and sauces who use Agroil vegetable oils can be confident that their products will be tasty and healthy, because these oils are made from the highest quality raw materials and are certified according to the highest quality standards.
HoReCa clients
Agroil vegetable oils are widely used in the HoReCa industry (hotels, restaurants, catering) as an ingredient in food preparation, frying, as well as in salad and sauce production.
Due to their properties, Agroil vegetable oils are used in the kitchen as a healthy alternative to traditional fats, such as butter or lard. These oils also have a higher smoke point, which means they can be heated to higher temperatures without losing nutritional and flavor values.
The most popular in the HoReCa industry are sunflower and rapeseed oils, which are available in various variants, such as refined, unrefined, cold-pressed, deodorized or winterized.
HoReCa customers can order Agroil vegetable oils in various packaging, 1000L IBC containers or 5 and 10 liter bottles.
Thanks to their high quality and diverse offer, Agroil vegetable oils are often chosen by cooks, chefs and restaurant owners as an ingredient in their dishes, as well as by suppliers of food products to the HoReCa industry.
A food tanker is a special tank that is designed exclusively for the transport of food products. This is ensured by special regulations governing the transport of food, which require the use of food tankers that are properly equipped and kept clean.
Bulk in truck food tanker
A food tanker can transport different types of vegetable oils, including sunflower, rapeseed and palm oil.
We deliver vegetable oils by food tanker, which requires special procedures to ensure that the oil is transported in a safe and hygienic manner.
The tanker is thoroughly cleaned and disinfected before each transport, and is regularly maintained and inspected.
In pallet containers IBC 1000 liters (Mausers)
Agroil vegetable oils are also a popular ingredient in mayonnaises and sauces. Thanks to their properties, these oils are used to produce creamy mayonnaises, as well as various types of sauces, such as:
Intermediate Bulk Containers (IBCs), also known as mausers, are standard containers used in the food industry to transport, store and distribute vegetable oils.
IBC containers have a capacity of 1000 liters and are made of durable materials such as stainless steel or plastic, ensuring
high durability and resistance to damage.
IBC containers are easy to handle and transport thanks to integrated handles and pallets. They are also relatively easy to clean and disinfect, which is important for food transport and storage. For our vegetable oil deliveries, IBC containers are used to transport oil in larger quantities, such as deliveries to the food industry, gastronomy or bakeries.
Once the oil is delivered to the recipient, the container can be easily emptied, washed and reused or disposed of in accordance with the requirements for recycling and environmental protection.
For vegetable oils that are sensitive to temperature, IBCs can also be thermally insulated to prevent loss of product quality when transported in harsh environments.
In bottles of 5 or 10 liters
We supply vegetable oil in bottles for gastronomy in various capacities and types.
Oil in bottles is a convenient and practical solution, as it allows easy dosing and storage. Agroil offers sunflower oil, rapeseed oil and blends of oils for various culinary applications. All oils are produced based on the highest quality standards, thanks to which they retain their nutritional and taste properties.
Bottles of vegetable oils for gastronomy are available in different capacities, depending on the customer’s needs. The most frequently chosen capacities are 5 liters and 10 liters. The bottles are made of durable plastic, which guarantees their durability and safety during storage and transport.
Vegetable oils in Agroil bottles are appreciated by chefs and cooks from the catering industry.
the offer also includes vegetable oils in smaller bottles, ideal for home use and for smaller catering establishments.
